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Soybean Lecithin
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Soybean Lecithin

Soybean Lecithin

Product Name: Soybean Lecithin
Synonyms:Lecithin High Potency
CAS: 8002-43-5
MF: C42H80NO8P
MW: 758.06
EINECS: 232-307-2
Application: Functional Products;Antioxidants;soya protein;Organic chemistry;Plant extracts;Herb extract;Food Additives
Appearance: Pale brown to yellow solid

Soybean Lecithin contains lecithin, cephalin, cardiolipin, phosphatidic acid (PA), phosphatidylglycerol (PG), plasmalogen, lysophospholipid, etc. It has the effects of delaying aging and preventing cardiovascular and cerebrovascular diseases.

Soybean Lecithin is usually used as raw material for health food, emulsifier, quality improver, emulsifier for injection and liposome raw material

The difference between Soybean Lecithin and Sunflower lecithin:
Soybean Lecithin has more palmitic acid and linolenic acid. Sunflower lecithin has more stearic acid and linoleic acid



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